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Summer at Sidecar Doughnuts
It’s been quite some time since I wrote about Sidecar Doughnuts. For those who aren’t familiar, Sidecar Doughnuts is a delightful doughnut shop in Costa Mesa that bakes fresh doughnuts daily made with...
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The Great Food Blogger Cookie Swap
Christmas is just a little over a week away, so obviously we need to talk cookies! This year I participated in the great food blogger cookie swap and not only was it a lot of fun, but by participating...
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Ways to use Tillamook Cheese
I really like cheese. And I really, really like Tillamook Cheese. I wanted to make the trip out to Tillamook last time we were in Oregon to tour the cheese factory but we just ran out of time. So in...
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Carrot Parsnip Zucchini Bread
After all of the chocolate action that happened over the long weekend, I decided to go with something a little bit lighter this week for the 2015 cookbook challenge. So I consulted my favorite True...
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